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- Pizza Base Improver
Pizza Base Improver
Category: Pizza Base Improver
Tag: Pizza Base Improver for Bakery
Brand: AB Mauri, Balaji Enzymes, GBL Chemicals, Givaudan
- Description
Description
Description
Pizza Base Improver Ideal for all kind of fermented breads and perform well in different levels of sugar dosage. Enhance your product shelf life, optimize dough machinability, and elevate overall quality
Minimum Order Quantity : 10 Kilograms
Usage/Application : Bakery and Confectionaries
Physical State : White Powdered substance
Grade : Industrial Grade
Packaging Details : 25-50 KGS BAG


