the world of food manufacturing, where freshness and safety are paramount, the role of preservatives cannot be overstated. Sodium benzoate in food manufacturing, a common food preservative, is one such ingredient that plays a vital role in ensuring the quality and longevity of various food products… Continue reading
Citric acid is an organic acid naturally occurring in broad applications concerning food and beverages. This organic acid is primarly obtained from citrus fruit like lemons and limes and has many applications in food and beverages, such as flavouring, preservation and pH adjustment. Additing to flavour and acidity Citric acid is used by the food … Continue reading
The bakery industry is one of the most dynamic and rapidly evolving sectors in the food and beverage market. Flavours play an essential role in the bakery industry, not only enhancing taste but also creating distinctive profiles that cater to modern consumers’ shifting preferences for both indulgence and health. There is a growing demand for … Continue reading
